skip to Main Content

(G.F) GLUTEN FREE/OPTION AVAILABLE • (P.F) PEANUT FREE • (D.F) DAIRY FREE

LUNCH / BREAKFAST

(AVAILABLE 11AM TILL 3PM DAILY)

SIDE SALAD OR SIDE OF SEASONAL VEGETABLES $6

FULL ENGLISH $27

Black pudding, bacon, cheese kransky, hash brown, baked beans, seared steak, fried bread, mushrooms and 2 eggs on toasted sourdough.

2 EGGS ON SOURDOUGH (P.F) $14

+ bacon + spinach + mushrooms + hash brown + cheese kransky +  black pudding + beans ($5 each)

AVOCADO SMASH (V) $18

On toasted sourdough (g.f option available) with poached free range eggs, feta, saute spinach and house made dukkah add bacon +$5

CLASSIC STEAK SANDWICH $24

200g slow cooked sirloin in toasted sourdough, smoked cheese, caramelised onion, rocket and chilli sauce with hand cut chips.

‘BAA BAA BLACK SHEEP’ $19

Slow cooked lamb pie with Indian spices in crisp pastry with hand cut chips or  side salad.

THE ‘CUBANO’ $24

Toasted sandwich with layered ham off the bone, marinated roast pork, gherkin, cheese and english mustard with hand cut chips.

YIPPY ‘PIE’ YAY (V) $18

Leek, potato and lentil pie in a cheese and english mustard sauce in crispy pastry with hand cut chips or salad.

THAI SALAD $25

Mixed salad leaves with roast pumpkin, dry roast peanuts and a spicy thai dressing choose from: buttermilk chicken, beef sirloin or cajun halloumi (g.f).

BURGER ROYAL SUPREME $26

2 x prime beef patties layered with cheese and topped with bacon, finished with aioli and gherkin in a brioche bun with hand cut chips.

FRIED BUTTERMILK CHICKEN BURGER $26

Marinated thigh with guacamole, salad, chipotle mayo or hot sauce in a brioche bun with hand cut chips.

"WOT NO MEAT?" BURGER (V) $25

Plant based patty with beetroot relish, fried egg, salad and gherkin in a brioche bun with aioli and hand cut chips.

KETO

KETO BREAKFAST $25

Crispy bacon and pork n leek bangers with classic smashed avocado, poached eggs and baked beans.

CHAR GRILLED SIRLOIN STEAK $38

350g marinated premium beef with tossed salad or seasonal vegetables.

THAI CHICKEN AND BACON SALAD $25

Mixed salad leaves with dry roasted peanuts and a spicy thai dressing.

SMALL PLATES

(Share or Individual)

RUSTIC HOT LOAF $11

With smoked garlic butter.

THE BUTCHERS SMOKED CHICKEN NIBBLES (G.F) (P.F) (D.F) (6) $10 (18) $18 (24) $22

Choose from in-house BBQ Sauce, Supercharge Sauce or Blue Cheese dressing.

PORK BELLY BITES (G.F) $15

Tossed in a sticky Hoisin sauce spiked with chilli.

LEMON PEPPER SQUID (P.F) $18

With a sweet chilli sauce.

BUTCHERS NACHOS (P.F) $18

Prime mince, salsa, sour cream and guacamole.

THE WORKS WEDGES (P.F) $15

Sour cream, grated cheese and sweet chilli. Add diced bacon + $4

PAULS FRIES $14

With curry sauce and real mushy peas.

BASKET OF HAND CUT CHIPS WITH AIOLI (G.F) (P.F) (D.F) $9

Extra sauce. $2
Side of curry sauce. $4

PARMESAN AND TRUFFLE FRIES $11

Crispy french fries baked in a box with parmesan and truffle powder served with smokey chilli mayo.

PLATTERS

THE BIG BUTCHER $120

A selection of our house nibbles incl. ribs serve approx 8-10.

THE REAL BREWER $60

Same as “The Big Butcher” but half the portion size. Serve approx 4-5.

OUR BEVERAGES

We have a huge selection of beer including many local craft beers, and a regularly changing hand-pull featuring an English style beer served at the correct temperature.

We now brew our own beer in-house, in very small batches.

We have a range of local and international wines for you to try and we are also one of only three outlets in New Zealand that stock exclusive whiskies from ‘The Malt Whisky Society’ in Scotland – we are whisky specialists!

Back To Top